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Infinity Master Chef III
Its time to choose InfinityMU's top 3 chefs!
Users who can vote:
● Administrator ● Lead Moderator ●
● Senior Game Masters ● Game Masters(Including trials) ● Head Event Master ● Event Master ●
● Senior Moderators ● Moderators(Including trials) ●
● Wiki Members ● Infinity Star ● GFX Leaders ● GFXers ●
● Legends ● Forum Heroes ● Supporters ● Forum Supporters ●Top Contributor ●
Entries :
Kolbus
Deli
watch in 1080p
Sayko
Hello 
i prepared cocoa with nut butter and slice of bread.
This is famous in Turkey, given to children at breakfast.
I remembered my childhood memories while eating this.
Watch enjoy :3822_winking_joy:
Edit:
i ate the slice...
https://postimg.cc/Y4q7kjjw
MYRMYR
-YakuZa-
Thank you for participating!
May the best win.
Its time to choose InfinityMU's top 3 chefs!
Users who can vote:
● Administrator ● Lead Moderator ●
● Senior Game Masters ● Game Masters(Including trials) ● Head Event Master ● Event Master ●
● Senior Moderators ● Moderators(Including trials) ●
● Wiki Members ● Infinity Star ● GFX Leaders ● GFXers ●
● Legends ● Forum Heroes ● Supporters ● Forum Supporters ●Top Contributor ●
Entries :
Kolbus
IGN : Kolbus
Entry : ,, Fast home Burgers by Kolb''
Yo u no need McDonald just go to ur kitchen and start mix beef , bacon and all parts from this pic
How its works ? i share small video cause i want maximum small size upload in yt
Finish :
PS: IGN on paper
ingredients: 2X hamburger buns , 300g beef,100 g bacon,1 onion , salt ,pepper , mango mayonnaise ,sweet and sour sauce, cheese , potatoes,cola or beer,ur time and creativity ...
Entry : ,, Fast home Burgers by Kolb''
Yo u no need McDonald just go to ur kitchen and start mix beef , bacon and all parts from this pic
How its works ? i share small video cause i want maximum small size upload in yt
Finish :
PS: IGN on paper
ingredients: 2X hamburger buns , 300g beef,100 g bacon,1 onion , salt ,pepper , mango mayonnaise ,sweet and sour sauce, cheese , potatoes,cola or beer,ur time and creativity ...
Deli
this mixture is ground beef with sauce.
spices such as garlic, cumin, black pepper and salt are available.
spices are added to ground meat made from cow meat.
then it is shaped into meatballs.
and cooked with oil.
The taste is very delicious.
Its Called " SUCUK "
bon appetite
spices such as garlic, cumin, black pepper and salt are available.
spices are added to ground meat made from cow meat.
then it is shaped into meatballs.
and cooked with oil.
The taste is very delicious.
Its Called " SUCUK "
bon appetite
watch in 1080p
Sayko
i prepared cocoa with nut butter and slice of bread.
This is famous in Turkey, given to children at breakfast.
I remembered my childhood memories while eating this.
Watch enjoy :3822_winking_joy:
Edit:
i ate the slice...
https://postimg.cc/Y4q7kjjw
MYRMYR
IGN: myrmyr
ENTRY: "LUMPIA" BEEF SPRING ROLL
Is a popular dish in Philippines during special gatherings. It is best with warm white rice and sweet chilli or ketchup dip.
Beef Lumpia or beef Lumpiang Shanghai is a Filipino egg roll dish. It is mainly composed of ground beef, minced carrots, and minced onion. Spices and seasonings are added into the mixture. It is then wrapped and rolled individually in thin flour sheets known as spring roll wrappers.
Ingredients:
Beef meat
Carrots
Onions
Pepper
Spring roll wrapper
There are three steps:
The first is to make the meat mixture by combining and mixing all the filling ingredients. Such as beef meat, carrots, onions and pepper. It can be done manually by hand or spatula (if you will use minced beef) or by the use of a tool such as a electric meat grinder) It is important that all the ingredients are properly blended together.
The next step is wrapping the meat mixture in lumpia wrappers. These are thin sheets made from wheat flour. There are several ways to do this. Do it how it suits you.
Then lastly fry the lumpia. Deep-frying is recommended for best results. simply fry until it turns golden brown.
ENTRY: "LUMPIA" BEEF SPRING ROLL
Is a popular dish in Philippines during special gatherings. It is best with warm white rice and sweet chilli or ketchup dip.
Beef Lumpia or beef Lumpiang Shanghai is a Filipino egg roll dish. It is mainly composed of ground beef, minced carrots, and minced onion. Spices and seasonings are added into the mixture. It is then wrapped and rolled individually in thin flour sheets known as spring roll wrappers.
Ingredients:
Beef meat
Carrots
Onions
Pepper
Spring roll wrapper
There are three steps:
The first is to make the meat mixture by combining and mixing all the filling ingredients. Such as beef meat, carrots, onions and pepper. It can be done manually by hand or spatula (if you will use minced beef) or by the use of a tool such as a electric meat grinder) It is important that all the ingredients are properly blended together.
The next step is wrapping the meat mixture in lumpia wrappers. These are thin sheets made from wheat flour. There are several ways to do this. Do it how it suits you.
Then lastly fry the lumpia. Deep-frying is recommended for best results. simply fry until it turns golden brown.
-YakuZa-
Hello everyone!
This is my entry, the dish is called "Sweet & Spicy Chicken Gizzard"
IGN: Krywolf
Ingredients:
1 Kg Fresh Chicken Gizzard
2 Medium Sized Onion(Sliced)
8 Garlic Pieces(Lightly Crushed)
10 Pieces Chili(Sliced)
Soy Sauce
Coconut Vinegar
Calamansi Juice
Salt
Sugar
Procedure:
1.) Wash and Clean the Chicken Gizzard
2.) Boil the Chicken Gizzard fro 8-10 Minutes
3.) Slice each piece into halves(Optional)
4.) Saute the Onion, Garlic, Chili then add the Gizzard. Add Soy Sauce, Coconut Vinegar, Calamansi Juice and some water. Upon boiling, add salt and sugar.
Finished Product with Garnishing:
PS: I have to re-do the garnishing for the last picture because the one I did on the end of the video ****s xD
This is my entry, the dish is called "Sweet & Spicy Chicken Gizzard"
IGN: Krywolf
Ingredients:
1 Kg Fresh Chicken Gizzard
2 Medium Sized Onion(Sliced)
8 Garlic Pieces(Lightly Crushed)
10 Pieces Chili(Sliced)
Soy Sauce
Coconut Vinegar
Calamansi Juice
Salt
Sugar
Procedure:
1.) Wash and Clean the Chicken Gizzard
2.) Boil the Chicken Gizzard fro 8-10 Minutes
3.) Slice each piece into halves(Optional)
4.) Saute the Onion, Garlic, Chili then add the Gizzard. Add Soy Sauce, Coconut Vinegar, Calamansi Juice and some water. Upon boiling, add salt and sugar.
Finished Product with Garnishing:
PS: I have to re-do the garnishing for the last picture because the one I did on the end of the video ****s xD
Thank you for participating!
May the best win.
